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Daiginjo
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Sale
Junmai Daiginjo
Dassai “45”
The brand that put “premium” on the map
$33.00
$35.00
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Other
Tsukasabotan “Yuzu”
Brimming with invigorating citrus
$32.00
$38.00
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Junmai Daiginjo
Dassai “39”
The best of two worlds
$45.00
$49.00
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Other
Sawanotsuru “Plum Sake”
An annual tradition
$34.00
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Sale
Junmai Daiginjo
Dassai “45” Nigori
High-end junmai daiginjo nigori
$33.00
$35.00
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Junmai Ginjo
Denshin “Yuki”
Beautifully calm and brisk, like a snowy basin
$35.00
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Junmai Daiginjo
Born “Gold”
Like finding a gold mine
$38.00
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Sale
Junmai
Otokoyama “Tokubetsu Junmai”
Synonymous with delicious sake
$30.00
$36.00
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Junmai Daiginjo
Hakkaisan “Junmai Daiginjo”
A signature taste from a well-known brewery
$42.00
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Junmai
Nanbu Bijin “Tokubetsu Junmai”
Makes your heart flutter
$35.00
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Junmai
Tengumai “Junmai”
A harmonious balance of flavor
$30.00
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Other
Nanbu Bijin “Plum Sake”
Natural sweetness of plum
$39.00
$44.00
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Junmai Daiginjo
Kubota “Junmai Daiginjo”
Find harmony with every sip
$39.00
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Junmai Ginjo
Kudoki Jozu “Junmai Ginjo”
Heart-meltingly sweet
$35.00
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Junmai
Amabuki “Gin no Kurenai”
Rose sake, anyone?
$36.00
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Junmai Daiginjo
Tengumai “50”
Simply a blessing
$33.00
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Ginjo
Ryujin “Kakushi Ginjo”
Secret succulence
$33.00
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Ginjo
Bushido “Way of the Warrior”
Refresh the warrior in you
$38.00
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Ginjo
Kubota “Senju”
An environmentally savvy sake
$32.00
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Junmai Daiginjo
Kuro Kabuto “Junmai Daiginjo”
One of a kind
$38.00
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Daiginjo
Kamotsuru “Tokusei Gold”
Find your center with Tokusei Gold
$45.00
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Ginjo
Dewazakura “Oka” Cherry Bouquet
Truly iconic ginjo you must try
$48.00
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Sale
Daiginjo
Konteki “Tears of Dawn”
Like a fresh dew during sunrise
$49.00
$53.00
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Sale
Junmai
Fukucho “Seaside”
Effervescent delight
$33.00
$38.00
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All about sake
Introduction
Welcome to your sake journey
Lesson 1
What is Sake?
Lesson 2
What Is Sake Made of and How Is It Made?
Lesson 3
What Is Rice Polishing Ratio?
Lesson 4
Types of Sake
Lesson 5
How To Store Sake
Lesson 6
How To Drink and Serve Sake
Lesson 7
Food Pairing Guide
Lesson 8
Best Sake Bottles and Brands for Beginners
Appendix
Glossary of Sake Terms
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