Father’s Day 2022

Sale
Suigei “Tokubetsu Junmai” Junmai with a sango tokkuri and guinomi, served with tempura
Junmai

Suigei “Tokubetsu Junmai”

Harmonious with any dish
$26.00$28.00
Sale
Wakatake “Onikoroshi” Junmai Daiginjo, a black ceramin tokkuri and cup, served with honey walnut shrimp
Junmai Daiginjo

Wakatake “Onikoroshi” Junmai Daiginjo

Slaying with sweetness
$55.00$59.00
Sale
Kikusui “Junmai Ginjo”
Junmai Ginjo

Kikusui “Junmai Ginjo”

Elegance at its finest
$29.00$33.00
Atago no Matsu “Tokubetsu Honjozo”
Honjozo

Atago no Matsu “Tokubetsu Honjozo”

Exceptional honjozo for your home
$33.00
Hakurakusei “Junmai Ginjo”
Junmai Ginjo

Hakurakusei “Junmai Ginjo”

A friend to all food
$36.00
Sold out
“Fubuki” Sake Set With Handbasket (Pink), on a table
Sake Set

“Fubuki” Sake Set With Handbasket Pink

Like the first snow
$70.00
Sold out
“Fubuki” Sake Set With Handbasket (Blue), on a table
Sake Set

“Fubuki” Sake Set With Handbasket Blue

Like the first snow
$70.00

All about sake

Introduction

Welcome to your sake journey

Lesson 1

What is Sake?

Lesson 2

What Is Sake Made of and How Is It Made?

Lesson 3

What Is Rice Polishing Ratio?

Lesson 4

Types of Sake

Lesson 5

How To Store Sake

Lesson 6

How To Drink and Serve Sake

Lesson 7

Food Pairing Guide

Lesson 8

Best Sake Bottles and Brands for Beginners

Appendix

Glossary of Sake Terms

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