A dry awakening
The commitment of the creators is clear upon first sip. The dry sake awakens your palate, and leaves it with a refreshing finish. It is an excellent choice, no matter the season or what it’s paired with. Simply drinking Karatamba by itself is pleasurable. Keep a bottle on hand to experiment with temperatures until you find your favorite way to enjoy Karatamba.
Sip, pair & save!
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Subtotal$0.00
Try some authentic Japanese drinking snacks to pair with a clean honjozo sake. For sake ware, we recommend a non-pretentious, everyday cup.
Sachiko Miyagi
Portfolio Manager, Tippsy
Characteristics
| Brand | Ozeki |
| Brewery | Ozeki |
| Category | Honjozo |
| Subcategory | N/A |
| Taste Profile | Light & Dry |
| Rice variety | Yamadanishiki, Rice Grown In Hyogo |
| Yeast variety | N/A |
| Alcohol | 15.00% |
RPR | 60% |
SMV | 7 |
Acidity | 1.5 |
Values listed are at the time of production.
Serving Temperature
Recommended
Not RecommendedRegion
Ozeki is made in Hyogo prefecture in the Kinki region.
Taste Metrics
Loading...Tasting Notes
Stone
Sage
Recommended Pairing
Meat
Seafood
Loading...All about sake
Sign up to receive special offers and sake inspiration!