Yaegaki Brewing Company

Hyogo prefecture

Founded in 1666 in current-day Himeji, Hyogo prefecture. One of the oldest breweries that still exist in Japan today. Uses grade A+ rice from local Hyogo rice farmers, combined with underground water with low minerals to provide soft sake with...more
Yaegaki “Mu”
Junmai DaiginjoYaegaki “Mu”
$42.00/720 ml
Yaegaki “Mu” Black
Junmai DaiginjoYaegaki “Mu” Black
$78.00/720 ml

All about sake

Introduction

Welcome to your sake journey

Lesson 1

What is Sake?

Lesson 2

What Is Sake Made of and How Is It Made?

Lesson 3

What Is Rice Polishing Ratio?

Lesson 4

Types of Sake

Lesson 5

How To Store Sake

Lesson 6

How To Drink and Serve Sake

Lesson 7

Food Pairing Guide

Lesson 8

Best Sake Bottles and Brands for Beginners

Appendix

Glossary of Sake Terms

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