You’ve probably seen it on Instagram: an inviting courtyard garden lined with the soft glow of lanterns; wooden buckets placed gently atop smooth slabs...
While living in Taiwan, my wife and I decided to take a weekend trip to Tokyo to celebrate our anniversary. Having found a ludicrously cheap pair of ti...
After a long grueling day at the office or wandering across the city as a tourist, perhaps you’re ready to sit down and decompress with sake and someth...
In March 2023, Japan-based Tippsy members Azusa and Rina visited Mitsutake Brewing Company in Saga prefecture and spent half a day working at the sake ...
As the country’s capital for over 400 years, Tokyo boasts the best curated sake experiences. While sake saw a decline in drinkers in the postwar era, t...
We can all raise a glass and kampai to the good news that travel restrictions have started to ease in Japan. Packaging your bags may be too soon, but i...
Looking for the ultimate sake tasting experience? Scheduling a brewery tour or visiting a tasting room near you may be easier than you think. A growin...
This past March, Tippsy partnered with Sake Discoveries to host the Saga Sake Saga event which not only featured a set of three delicious sake and a sp...
Tohoku region is known for its excellent rice production with a profound food culture. I mentioned how Edo (modern-day Tokyo) became the epicenter fo...
In the first series of regional sake guide, we talked about important factors characterizing the regional style of sake. In this fourth article of th...
Chubu Region is the central area of Japan’s mainland Honshu island, sitting between Kansai and Kanto Region. The Chubu Region covers Japan’s importan...
In the first series of regional sake guide, we talked about important factors characterizing the regional style of sake. Nada of Hyogo Prefecture, F...
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