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Huchu Homare
Ibaraki prefecture
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Huchu Homare
Huchu Homare
Huchu Homare, established in 1845, is located in the old capitol of Ibaraki, which is known for its soft, iron-free water. Using this water and inspiration from the surrounding region, the brewers at Huchu Homare craft highly acclaimed sake born
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Daiginjo
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Junmai Ginjo
Watari Bune “Junmai Ginjo 55”
$55.00
/
720 ml
Junmai Daiginjo
Watari Bune “Junmai Daiginjo”
$155.00
/
720 ml
Junmai
Taiheikai “Tokubetsu Junmai”
$44.00
/
720 ml
All about sake
Introduction
Welcome to your sake journey
Lesson 1
What is Sake?
Lesson 2
What Is Sake Made of and How Is It Made?
Lesson 3
What Is Rice Polishing Ratio?
Lesson 4
Types of Sake
Lesson 5
How To Store Sake
Lesson 6
How To Drink and Serve Sake
Lesson 7
Food Pairing Guide
Lesson 8
Best Sake Bottles and Brands for Beginners
Appendix
Glossary of Sake Terms
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