Dewanoyuki “Yuki”
Yamagata prefecture
$30.00
Pure as snow and tasty as ever
Dewanoyuki “Yuki” uses an orthodox brewing method called kimoto. Not only that, they employ the 400-year-old Itami style, which uses lower temperature fermentation for the yeast starter. The result is a creamy and delectable sake that is an almighty pairing for foods of any kind. They would love for you to enjoy this in a multitude of ways — even paired with hot dogs, and warmed up in your favorite mug.
Sip, pair & save!
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Cheese-flavored snacks create a harmonious pairing with this sake. For sake ware, cups or tools that can be for warmed or chilled sake.
Sachiko Miyagi
Portfolio Manager, Tippsy
Characteristics
| Brand | Dewanoyuki |
| Brewery | Watarai Honten |
| Category | Junmai |
| Subcategory | Kimoto |
| Taste Profile | Rich & Dry |
| Rice variety | Miyamanishiki, Dewakirari |
| Yeast variety | Yamagata (Nf Ka) |
| Alcohol | 15.00% |
RPR | 65% |
SMV | 0.5 |
Acidity | 1.6 |
Serving Temperature
Recommended
Not RecommendedRegion
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