Fruity, silky and crystal clear
We added this junmai daiginjo to the Tippsy catalog due to popular demand, so you know it has to be delicious! Brewed in a very clean Nanbu Toji style, this sake uses Yamadanishiki grown in Hyogo prefecture, and has all the qualities you want in a junmai daiginjo: a fruity aroma, a silky, expanding mouthfeel and a crystal clean finish. This sake has taken home the gold at the Delicious Japanese Sake Awards multiple times.
Sip, pair & save!
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Why not pair a delicate snack with delicate junmai daiginjo sake? For sake ware, we recommend glasses or cups that enhance the sake’s fruity aroma.
Sachiko Miyagi
Portfolio Manager, Tippsy
Characteristics
| Brand | Harushika |
| Brewery | Imanishi Seibee Shoten |
| Category | Junmai Daiginjo |
| Subcategory | N/A |
| Taste Profile | Rich & Sweet |
| Rice variety | Yamadanishiki |
| Yeast variety | In House (Harushika No. 6), In House (Harushika No. 7) |
| Alcohol | 15.0% |
RPR | 50% |
SMV | -4.0 |
Acidity | 1.4 |
Serving Temperature
Recommended
Not RecommendedRegion
Taste Metrics
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