Miyagi prefecture
“Japanese Excellence. French Taste.” That’s the HEAVENSAKE motto, and they stick to it with this junmai ginjo produced in collaboration with Katsuyama Brewing Company. Founded in 1688, this sake brewery was born to slake the thirst of the feudal lords of the Sendai domain. Using the technique of assemblage, HEAVENSAKE’s Régis Camus blends various batches of Katsuyama sake to create an exceptionally smooth brew featuring notes of stone fruit and pastry.
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Crackers are excellent to balance the lightness and simplicity of junmai ginjo sake. For sake ware, we recommend glasses or cups that enhance the sake’s fruity aroma.
Portfolio Manager, Tippsy
Brand | Heavensake |
Brewery | Katsuyama Brewing Company |
Category | Junmai Ginjo |
Subcategory | N/A |
Taste Profile | Light & Dry |
Rice variety | Hitomebore, Yamadanishiki |
Yeast variety | Undisclosed |
Alcohol | 15.5% |
RPR | 50-55% |
SMV | 2.0 |
Acidity | 1.4 |
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