Shimane prefecture
Rihaku was the first producer to challenge the reputation of nigori as being thick and unrefined by making Japan‘s first dry, light nigori. The delicate pressing of this sake and the low milling rate (58%) add incredible layers of complexity.It provides layers of roasted nuts, dark plum and a citrus peel finish.
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Opposites attract, so why not try a spicy snack with nigori (cloudy) sake? For sake ware, we recommend vessels that showcase the cloudiness of nigori.
Portfolio Manager, Tippsy
Brand | Rihaku |
Brewery | Rihaku Brewing Company |
Category | Junmai |
Subcategory | Nigori |
Taste Profile | Rich & Dry |
Rice variety | Gohyakumangoku |
Yeast variety | N/A |
Alcohol | 15.60% |
RPR | 58% |
SMV | 3 |
Acidity | 1.6 |
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