Sakari “no. 13” Junmai Ginjo

The “Sakari” line is all naturally preservative and gluten free as well as certified vegetarian. This brew is made using proprietary house yeast that helps develop a plethora of delicate aromas. The result is a sake with a mixture of flower petals and light mineral touches on the nose. These ginjo floral notes bely the bold dryness of the flavor. Expect a concoction of fruit flavors that pair with lighter fare.

Enjoy a matching, sakura-shaped, Japanese-English sticker designed by Nihonsakari that says, “I’m a sake person.” Order while supplies last and express yourself with sake!