A U.S. bestseller, this Sho Chiku Bai nigori is smooth and sweet with a full mouthfeel. Its flavors of banana, vanilla and sweet rice make this sake a luscious substitute for dessert. Its silky, creamy texture also renders it an ideal pairing for spicy and heavily seasoned dishes. Indulge in this milky brew the next time you eat spicy curry or bold, barbecued meat. This sake is kosher and gluten-free.
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Opposites attract, so why not try a spicy snack with nigori (cloudy) sake? For sake ware, we recommend vessels that showcase the cloudiness of nigori.
Portfolio Manager, Tippsy
Brand | Sho Chiku Bai |
Brewery | Takara Sake Usa |
Category | Futsushu |
Subcategory | Nigori |
Taste Profile | Rich & Sweet |
Rice variety | Calrose |
Yeast variety | N/A |
Alcohol | 15.0% |
RPR | 70% |
SMV | -20.0 |
Acidity | N/A |
Takara Sake USA is a member of Takara Group, the leading corporation of alcohol-related business and biotechnology in Japan. The original sake brewery was founded in 1842 in Kyoto’s Fushimi district. In 1983, they made the bold decision to launch a new brewing facility in California. They employ Japanese personnel and ...
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