Making good plums even better
Delicious and refreshing on its own, or combine with bourbon for a manhattan with a Japanese twist! Local, all-natural aodani plums are soaked in Tozai sake for over three months resulting in an incredibly balanced sake with tart, juicy acidity on the finish. Plum blossoms are known as "The Flowers of Peace" in Japan and symbolize growth, renewal and awakening.
Sip, pair & save!
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
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Opposites attract, so why not try a spicy snack with umeshu (plum wine)? For sake ware, we recommend vessels that work well for chilled sake.
Sachiko Miyagi
Portfolio Manager, Tippsy
Characteristics
| Brand | Tozai |
| Brewery | Kizakura |
| Category | Other |
| Subcategory | Umeshu (Plum Wine) |
| Taste Profile | Rich & Sweet |
| Rice variety | N/A |
| Yeast variety | N/A |
| Alcohol | 10.50% |
RPR | 70% |
SMV | N/A |
Acidity | N/A |
Values listed are at the time of production.
Serving Temperature
Recommended
Not RecommendedRegion
Tozai is made in Kyoto prefecture in the Kinki region.
Taste Metrics
Loading...Tasting Notes
Cherry
Apricot
Recommended Pairing
Meat
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