France
This sake embodies the words, “Mastered in Japan, made in France.” That’s right, “Classic” is brewed in France and made from japonica rice grown right in Camargue. This rice, combined with the use of white koji and wine yeast, gives the sake a nice acidity. In fact, this sake tastes a lot like white wine — so much so you might be surprised it was made from rice!
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Try some authentic Japanese drinking snacks to pair with flavorful junmai sake. For sake ware, we recommend glasses or cups that highlight the sake’s umami.
Portfolio Manager, Tippsy
Brand | Wakaze |
Brewery | Wakaze France |
Category | Junmai |
Subcategory | N/A |
Taste Profile | Rich & Dry |
Rice variety | Rice Grown In France |
Yeast variety | Wine Yeast (L’elégante) |
Alcohol | 13% |
RPR | 90% |
SMV | -12 |
Acidity | 3.4 |
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