Iwate Prefecture

Nanbu Bijin “Tokubetsu Junmai” with a stemless wine glass, served with cheese
Junmai

Nanbu Bijin “Tokubetsu Junmai”

Makes your heart flutter
$35.00
Sale
Nanbu Bijin “Plum Sake”
Other

Nanbu Bijin “Plum Sake”

Natural sweetness of plum
$39.00$44.00
Nanbu Bijin “Shinpaku”
Junmai Daiginjo

Nanbu Bijin “Shinpaku”

Sweet and enticing
$45.00
Nanbu Bijin “Daiginjo”
Daiginjo

Nanbu Bijin “Daiginjo”

Makes your heart smile
$72.00
Asabiraki “Ume Kanon”
Other

Asabiraki “Ume Kanon”

Soft and mild. 100% Junmai sake with plum
$38.00
Asabiraki “Suijin”
Junmai

Asabiraki “Suijin”

Powerful water god descends upon us
$39.00
Nanbu Bijin “AWA Sparkling”
Junmai Ginjo

Nanbu Bijin “AWA Sparkling”

Celebrate with a sparkle
$92.00
Asabiraki “Yumeakari”
Junmai Ginjo

Asabiraki “Yumeakari”

Who knew table rice could do this?
$48.00
Akabu “Junmai”
Junmai

Akabu “Junmai”

Delicious to the last drop
$43.00
Akabu “Junmai Daiginjo”
Junmai Daiginjo

Akabu “Junmai Daiginjo”

Simply divine
$98.00
Akabu “Junmai Ginjo”
Junmai Ginjo

Akabu “Junmai Ginjo”

A mellow dream
$54.00
Asabiraki “Kyokusen” Junmai Daiginjo, standing in front of a product box
Junmai Daiginjo

Asabiraki “Kyokusen”

Flavors combine like old friends in this delicious Daiginjo
$260.00

All about sake

Introduction

Welcome to your sake journey

Lesson 1

What is Sake?

Lesson 2

What Is Sake Made of and How Is It Made?

Lesson 3

What Is Rice Polishing Ratio?

Lesson 4

Types of Sake

Lesson 5

How To Store Sake

Lesson 6

How To Drink and Serve Sake

Lesson 7

Food Pairing Guide

Lesson 8

Best Sake Bottles and Brands for Beginners

Appendix

Glossary of Sake Terms

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