Kikusui Brewing Company

Niigata prefecture

Founded in 1881, Kikusui Brewing Company has evolved with the times to make sake that’s enjoyed by as many people as possible. They are dedicated to the pursuit of quality and deliciousness while contributing to one’s health, relaxation and enjoyment.

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Sale
Kikusui “Junmai Ginjo”
Junmai Ginjo

Kikusui “Junmai Ginjo”

Elegance at its finest
$29.00$33.00
Sold out
Kikusui “Funaguchi” (3-pack)
Honjozo

Kikusui “Funaguchi” (3-pack)

Start the night with a Funaguchi
$24.00
Kikusui “Karakuchi”
Honjozo

Kikusui “Karakuchi”

Dry, clean, with ample umami
$25.00
Kikusui “Junmai”
Junmai

Kikusui “Junmai”

Nuzzles your soul
$19.50
Kikusui “Junmai Daiginjo“
Junmai Daiginjo

Kikusui “Junmai Daiginjo”

Ancient rice to bless your tastebuds
$49.00
Kikusui “Kuramitsu” Junmai Daiginjo, standing in front of a product box
Junmai Daiginjo

Kikusui “Kuramitsu”

Mellows the soul
$240.00
Kikusui “Sakamai Kikusui” Genshu
Junmai Daiginjo

Kikusui “Sakamai Kikusui” Genshu

A blast from the past
$99.00
Sale
Kikusui “Funaguchi” Sparkling
Honjozo

Kikusui “Funaguchi” Sparkling

Powerful, sparkling buzz
$10.20$12.00
Sold out
Bishamon “Junmai Ginjo”
Junmai Ginjo

Bishamon “Junmai Ginjo”

Brewed just for you
$52.00

All about sake

Introduction

Welcome to your sake journey

Lesson 1

What is Sake?

Lesson 2

What Is Sake Made of and How Is It Made?

Lesson 3

What Is Rice Polishing Ratio?

Lesson 4

Types of Sake

Lesson 5

How To Store Sake

Lesson 6

How To Drink and Serve Sake

Lesson 7

Food Pairing Guide

Lesson 8

Best Sake Bottles and Brands for Beginners

Appendix

Glossary of Sake Terms

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