Seasonal

LimitedSeasonal
Shichi Hon Yari “Hiyaoroshi”
Junmai

Shichi Hon Yari “Hiyaoroshi”

Hearty autumn companion
$42.00
LimitedSeasonal
Kinoene “Okarakuchi” Hiyaoroshi
Junmai

Kinoene “Okarakuchi” Hiyaoroshi

Dry fall seasonal for a hearty dish
$37.00
Seasonal
Tamagawa “Ice Breaker”
Junmai Ginjo

Tamagawa “Ice Breaker”

Break some ice with Tamagawa
$37.00
LimitedSeasonal
Gokyo “Five” Orange
Junmai Ginjo

Gokyo “Five” Orange

Orange you glad it’s autumn?
$48.00
LimitedSeasonal
Harada “Arabashiri” Nama
Junmai Ginjo

Harada “Arabashiri” Nama

Like a bright winter day
$65.00
SeasonalSale
Senkin “Snowman” Nigori
Junmai Daiginjo

Senkin “Snowman” Nigori

Bubbly nigori to entertain your mouth
$35.00$40.00

All about sake

Introduction

Welcome to your sake journey

Lesson 1

What is Sake?

Lesson 2

What Is Sake Made of and How Is It Made?

Lesson 3

What Is Rice Polishing Ratio?

Lesson 4

Types of Sake

Lesson 5

How To Store Sake

Lesson 6

How To Drink and Serve Sake

Lesson 7

Food Pairing Guide

Lesson 8

Best Sake Bottles and Brands for Beginners

Appendix

Glossary of Sake Terms

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