Yamaguchi prefecture
Summertime brings with it glorious sunshine, feelings of inner warmth, and this sensational seasonal sake! Gokyo “Junmai” Nama is the perfect summer brew, made with both Yamadanishiki and Nihonbare rice grown in Yamaguchi prefecture. These rice strains, together with Association No. 1801 and 9E yeast, deliver a balanced, enlivening acidity like that of lychee or fresh-squeezed lemonade. Serve cold on a summer day for ultimate satisfaction.
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Savory snacks are a classic pairing with nama (unpasteurized) sake. For sake ware, we recommend simple designs that present the pure quality of sake.
Portfolio Manager, Tippsy
Brand | Gokyo |
Brewery | Sakai Brewing Company |
Category | Junmai |
Subcategory | Nama |
Taste Profile | Rich & Dry |
Rice variety | Yamadanishiki, Nihonbare |
Yeast variety | Association No. 1801,Yamaguchi (9e) |
Alcohol | 15.00% |
RPR | 60% |
SMV | 1 |
Acidity | 1.8 |
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