Hyogo prefecture
This one is something uncommon in the sake world—a blend of multiple batches of different sake! They all use the same rice and water so there is some consistency, but it’s still quite complex. While the aroma is a uniform white flower, the flavor covers such a range. Bursts of sweetness balanced with delightful structure as well as swirls of mineral and slight tannin. Recommend drinking room temperature.
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Savory snacks are a classic pairing with genshu (undiluted sake). For sake ware, we recommend simple designs that present the pure quality of sake.
Portfolio Manager, Tippsy
Brand | Hyakumoku |
Brewery | Kikumasamune Brewing Company |
Category | Other |
Subcategory | Genshu |
Taste Profile | Light & Sweet |
Rice variety | Yamadanishiki Designation A |
Yeast variety | N/A |
Alcohol | 15.50% |
RPR | N/A |
SMV | 0.5 |
Acidity | 1.3 |
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