Kaika “Kaze no Ichirin”
Tochigi prefecture
$35.00
$33.25member price
Treat it like a delicate flower
“Kaze no Ichirin” means single flower in the wind, as this sake was named after the wild cosmos flowers along the Watarase River near the brewery. Enjoy the subtle notes of white flowers and cherry—they capture this by flash pasteurization to preserve the flavors until it is opened at your table. You may find some herbal gin and origami-like delicacy in it as we did.
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Crackers are excellent to balance the lightness and simplicity of junmai ginjo sake. For sake ware, we recommend glasses or cups that enhance the sake’s fruity aroma.
Sachiko Miyagi
Portfolio Manager, Tippsy
Characteristics
| Brand | Kaika |
| Brewery | Daiichi Brewing Company |
| Category | Junmai Ginjo |
| Subcategory | N/A |
| Taste Profile | Light & Sweet |
| Rice variety | Gohyakumangoku, Miyamanishiki |
| Yeast variety | Tochigi Yeast |
| Alcohol | 14.50% |
RPR | 55% |
SMV | 2 |
Acidity | 1 |
Values listed are at the time of production.
Serving Temperature
Recommended
Not RecommendedRegion
Kaika is made in Tochigi prefecture in the Kanto region.
Taste Metrics
Loading...Tasting Notes
Cherry
Flower
Recommended Pairing
Sushi/Sashimi
Seafood
Fruits
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