Makiri “Ex Dry”
Yamagata prefecture
$39.00
$37.05member price
Dispel your inner demons with Makiri
This sharp, super dry sake sports the name Makiri, which translates to “Demon Cutter”. Inspired by the blades of fishermen in Sakata City, which were said to dispel evil forces, Makiri will dispel bad energy from your soul and fill you with inner warmth. A superb sake that can be served hot or cold. Sake connoisseurs and amateurs alike will be impressed by this sake.
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This item
$39.00
Umami-rich, dried seafood pairs well with kimoto sake. For sake ware, we recommend cups or tools that can be for warmed or chilled sake.
Sachiko Miyagi
Portfolio Manager, Tippsy
Characteristics
| Brand | Makiri |
| Brewery | Tohoku Meijo |
| Category | Junmai Ginjo |
| Subcategory | Kimoto |
| Taste Profile | Light & Dry |
| Rice variety | Miyamanishiki |
| Yeast variety | N/A |
| Alcohol | 16.00% |
RPR | 55% |
SMV | 8 |
Acidity | 1.5 |
Values listed are at the time of production.
Serving Temperature
Recommended
Not RecommendedRegion
Makiri is made in Yamagata prefecture in the Tohoku region.
Taste Metrics
Loading...Tasting Notes
Toasted Bread
Sweet Rice
Recommended Pairing
Meat
Seafood
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