Fukui prefecture
Toji Izumi uses yeast FK-3 which only 5 brewers in Japan work with, resulting in a spicy savory flavor with layers of milk and orchard fruit. The fact that he does no tank blending, no dilution, no added alcohol, no lactic acid, and no charcoal fining results in an unadulterated sake that is still remarkable in its finesse. Contemplative and delicious.
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Savory snacks are a classic pairing with muroka (unfiltered) sake. For sake ware, we recommend simple designs that present the pure quality of sake.
Portfolio Manager, Tippsy
Brand | Mana |
Brewery | Manatsuru Brewing Company |
Category | Junmai |
Subcategory | Muroka, Genshu, Yamahai |
Taste Profile | Light & Dry |
Rice variety | Gohyakumangoku |
Yeast variety | N/A |
Alcohol | 16.50% |
RPR | 60% |
SMV | 3.5 |
Acidity | N/A |
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