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Kubota “Tokugetsu”
Niigata prefecture
$110.00
$104.50member price
A celebration for the Harvest Moon
A seasonal sake released for the Harvest Moon in fall, Kubota “Tokugetsu” is brewed using Yuki no Sei rice that is polished way down to 28%. The polishing process takes three days and nights, leaving a rice grain that looks like a full moon. Notes of soft rice powder and a touch of anise blend into the region’s signature dry, clean style. The perfect sake for an evening under the stars.
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This item
$110.00
Why not pair a delicate snack with delicate daiginjo sake? For sake ware, we recommend glasses or cups that enhance the sake’s fruity aroma.
Sachiko Miyagi
Portfolio Manager, Tippsy
Characteristics
| Brand | Kubota |
| Brewery | Asahi Shuzo Sake Brewing Co Ltd Kubota |
| Category | Daiginjo |
| Subcategory | N/A |
| Taste Profile | Light & Sweet |
| Rice variety | Yuki No Sei |
| Yeast variety | N/A |
| Alcohol | 15.00% |
RPR | 28% |
SMV | 2 |
Acidity | 1.1 |
Values listed are at the time of production.
Serving Temperature
Recommended
Not RecommendedRegion
Kubota is made in Niigata prefecture in the Hokuriku region.
Taste Metrics
Loading...Tasting Notes
Sweet Rice
Flower
Mineral
Recommended Pairing
Seafood
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