Elegance at its finest
Accompanied by a charming blue bottle, the Kikusui “Junmai Ginjo” is a must try. It has an light, playful essence with the perfect dash of dry. Being surprisingly smooth, you'll find yourself unable to resist the comforting freshness, which comes from the highly-polished rice used its brewing. Its medium-body taste delivers a touch of Mandarin orange, making this sake a unique substitute for white wine that could easily become a house favorite.
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Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Crackers are excellent to balance the lightness and simplicity of junmai ginjo sake. For sake ware, we recommend glasses or cups that enhance the sake’s fruity aroma.
Sachiko Miyagi
Portfolio Manager, Tippsy
Characteristics
| Brand | Kikusui |
| Brewery | Kikusui Brewing Company |
| Category | Junmai Ginjo |
| Subcategory | N/A |
| Taste Profile | Light & Dry |
| Rice variety | Rice Grown In Niigata |
| Yeast variety | Association No. 1901,Yamagata (Ka901) |
| Alcohol | 15.00% |
RPR | 55% |
SMV | 2 |
Acidity | 1.4 |
Serving Temperature
Recommended
Not RecommendedRegion
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