Niigata prefecture
At the highest quality that the Asahi-Shuzo Sake Brewing Co., Ltd. (Kubota) can offer, this sake uses Koshitanrei sake rice made from Yamadanishiki and Gohyakumangoku, the king and queen of sake rice. The brewers use a unique rice polishing process that takes twice as long to polish this exquisite rice, then use 1/5 of normal pressure when extracting. The result is sake with a floral first sip, a second sip of complex flavor and followed by a third sip of bliss.
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Why not pair a delicate snack with delicate junmai daiginjo sake? For sake ware, we recommend glasses or cups that enhance the sake’s fruity aroma.
Portfolio Manager, Tippsy
Brand | Kubota |
Brewery | Asahi Shuzo Sake Brewing Co Ltd Kubota |
Category | Junmai Daiginjo |
Subcategory | N/A |
Taste Profile | Rich & Dry |
Rice variety | Koshitanrei |
Yeast variety | N/A |
Alcohol | 16.00% |
RPR | 35% |
SMV | 0 |
Acidity | 1.5 |
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