Niigata prefecture
Prepare yourself for an experience when you open up a cold Funaguchi. With a rich taste and and honey tone, it's no wonder this sake has held constant popularity in Japan. Not being subjected to pasteurization or blending makes this sake viscous, and gives it a strong, full-bodied flavor to match its slightly higher than average alcohol content. Drink to quench your thirst as you sit pool-side, or as the first toast of a great night.
Complete your home izakaya with a snack and ware carefully selected by Tippsy — with no additional shipping fees!
Savory snacks are a classic pairing with nama (unpasteurized) sake. For sake ware, we recommend simple designs that present the pure quality of sake.
Portfolio Manager, Tippsy
Brand | Kikusui |
Brewery | Kikusui Brewing Company |
Category | Honjozo |
Subcategory | Nama, Genshu |
Taste Profile | Rich & Sweet |
Rice variety | Rice Grown In Niigata |
Yeast variety | Association No. 701 |
Alcohol | 19.00% |
RPR | 70% |
SMV | -4 |
Acidity | 1.7 |
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